Very fast and easy chicken recipe. Kid tested and approved! 🙂
Baked Honey Mustard Chicken Bites
3 tablespoons butter
1/4 cup honey mustard
1 teaspoon garlic salt
- 3/4 cup Italian bread crumbs
- 1 lb chicken breast tenders (not breaded), cut into 1-2 inch pieces
- Additional honey mustard, if desired
1 Heat oven to 400°F. Line cookie sheet with foil; spray foil or paper with cooking spray.
2 Melt the butter in a medium bowl. Mix in honey mustard and garlic salt.
3 Place bread crumbs in large resealable plastic food-storage bag. Add chicken pieces to mustard mixture; stir to coat. Shake chicken pieces in bag of bread crumbs until coated. Place on cookie sheet. Discard any remaining honey mustard and bread crumbs.
4 Bake 20 to 25 minutes or until no longer pink in center. Serve with additional honey mustard or dipping sauce of your choice.
Modified from: Betty Crocker